Menu

Our

Menu

KIDS MENU 

Our Fresh Marinara is our Vegetarian red sauce, as well as our pizza sauce. A home-style red sauce made with thick cuts of tomatoes & onions.

Our Diana Sauce is our authentic Italian red, named after the matriarch of the Renzo family, Diane. This signature sauce is slow-cooked with Graziano’s Italian sausage for several hours.

Add chilled deli-style grilled chicken, or chilled pulled smoked chicken 3.50 / 4.50 Add a 4oz or 8oz wood oven roasted salmon filet 8/16

All of our salads feature fresh ingredients & house made dressings.

*We do not offer Italian, French or Blue Cheese dressings*

Pasta

Pasta

Cosi Cucina is a small made to order, scratch kitchen. During peak hours ticket times can run anywhere from 30 – 45 minutes.

– Thank you so much for dining with us!

COSI’S WOOD-FIRED PIZZAS & CALZONES

COSI’S WOOD-FIRED PIZZAS & CALZONES

Due to the live fire & extreme temperature of our oven, all Pizzas & Calzones will have some char & slight “burn” marks. Pizzas are thin crust, Calzones are split in half. We strive to cook a crisp crust so extra mozzarella & sauce aren’t recommended.

Entrees

Entrees

We prepare our salmon with live fire in our wood burning brick oven. Due to this method of cooking, we cannot honor temp requests.

Dinner Entrees available after 4 pm daily.

* Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Calzones

Calzones

* Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Kids Menu

Kids Menu

We are one of the few restaurants with glass tabletops, and for safety reasons, we DO NOT ALLOW outside highchairs inside or attached to our tables. Unfortunately, past incidents have led to broken tables and costly damage. We are happy to provide a highchair for your little one upon request. Thank you for your understanding and cooperation!

Advisory

Coming Soon

‘V’ indicates vegetarian options
* Consumer Advisory: Thoroughly cooking Beef and Fish reduces the risk of Food Borne Illness.