Lunch Menu

Our

Lunch Menu

APPETIZERS

OUR DIANA SAUCE

..is Cosi’s house Red Sauce. It’s a tangy and savory tomato sauce created with a complex blend of Italian seasonings and spices. Graziano’s Italian Sausage is slow-cooked in this sauce for several hours for additional flavor, with the sausage removed once finished. The Diana is named after Diane Renzo, as this sauce was her go-to on Sundays while cooking for her family. Enjoy!

  • BRUSCHETTA

    Crostini topped with marinated Roma Tomatoes, melted Gorgonzola Cheese & Garlic, then drizzled with a Sweet Balsamic Glaze & garnished with Green Olives V

    7.95

  • CALAMARI

    Tender strips of fresh squid, lightly breaded & fried. Served with our Lemon Garlic Aioli

    8.95

  • MANGO SHRIMP

    Grilled Shrimp Skewers wrapped in Prosciutto & served with House Made Pineapple Mango Salsa

    12.95

  • ROASTED GARLIC

    Oven Roasted Garlic, Chevre Cheese & Roasted Bell Peppers served with Crostini V

    8.95

  • JUMBO SHRIMP

    Six Grilled Jumbo Shrimp marinated in Garlic Italian Seasonings. Served with our Lemon Garlic Aioli

    13.95

  • SCALLOPS

    Seared Sea Scallops sautéed in a Citrus Pan Sauce, served with Julienned Roma Tomatoes, Orange Segments & Leeks

    13.95

  • TOASTED RAVIOLI

    Fried Mozzarella Ravioli served with our Fresh Marinara Alfredo Mix V

    7.95

  • CHEESE STICKS

    Our hand cut & breaded Grande Mozzarella Cheese Sticks. Topped with Graziano's Parmesan Cheese, Parsley & served with Diana

    Side Order (Two Sticks)3

    Full Order (Six Sticks)9

  • ONION RINGS

    Hand breaded Yellow Onions, fried & garnished with Graziano's Parmesan Cheese, Parsley & served with Diana

    8

  • MEATBALL APPETIZER

    Our signature Meatballs garnished with Graziano's Parmesan Cheese, Parsley & served in Diana

    Side Order (Two Meatballs)4

    Full Order (Five Meatballs)10

  • GRILLED PORTABELLA

    Portabella Mushroom Caps basted with Garlic Olive Oil & grilled to a smoky flavor, then topped with Marinated Roma Tomatoes, Fresh Basil & Red Pepper Flakes V

    8.95

SALADS

All of our Salads feature Fresh Ingredients & House Made Dressings. Add Sliced, Chilled Grilled or Smoked Chicken 2 / Add a 4oz or 8oz Wood Oven Roasted Salmon Filet 7/14

  • HOUSE

    Mixed Greens, diced Roma Tomatoes, Bermuda Onions & a Green Olive. Tossed with Choice of Creamy Garlic Parmesan or Balsamic Vinaigrette

    Side4.95

    Entree7.95

  • CAESAR

    Fresh Cut Romaine Lettuce tossed with Creamy House Made Caesar Dressing & topped with House Baked Croutons

    Side4.95

    Entree7.95

  • MOZZARELLA

    Our House Made Mozzarella Cheese, diced Roma Tomatoes, Bermuda Onions & Mixed Greens tossed with Champagne Vinaigrette

    Side6.95

    Entree10.95

  • PINE NUT

    Toasted Pine Nuts, diced Roma Tomatoes, Chevre Cheese & Mixed Greens tossed with Raspberry Vinaigrette

    Side6.95

    Entree10.95

  • CANDIED ALMOND

    Candied Almonds, Sun-Dried Apricots & Feta Cheese over Spinach & tossed with Blackberry Vinaigrette

    Side6.95

    Entree10.95

  • GORGONZOLA

    Gorgonzola Cheese, Toasted Walnuts, diced Roma Tomatoes & Mixed Greens tossed with Choice of Italian Dressing or Walnut Vinaigrette, then garnished with freshly sliced Granny Smith Apple

    Side6.95

    Entree10.95

SOUPS

  • MINESTRONE

    Cream based Tuscan White Bean Soup with fresh Garden Vegetables, Prosciutto & Pasta

    Cup3.95

    Bowl4.95

  • SOUP OF THE DAY

    Chef's Choice House Made Soup

    Cup5.95

    Bowl6.95

  • LOBSTER BISQUE

    Rich & Creamy Lobster Stock with diced Roma Tomatoes & Shrimp

    Cup5.95

    Bowl6.95

SANDWICHES

All sandwiches are served with a side of house made Pasta Salad

  • COSINA

    Cosi’s signature meatball formed into an 8oz patty to provide guests with a meatball sandwich they won’t forget! Our seasoned beef mix charred over an open flame, topped with house made mozzarella cheese & Diana    

    Sandwich10.95

    Add fried Mancini Peppers1

  • RENZO’S GRINDER

    Our signature Grinder Mix of Diana’s Ground Sausage, onions, pepperoncini peppers on a 9″ rustic hoagie, topped with Grande Mozzarella & Diana    

    Sandwich8.95

    Add fried Mancini Peppers1

  • ROAST BEEF AND CHEDDAR MELT

    Sliced roast beef and cheddar cheese, mixed greens, roma tomatoes, and a horseradish aioli served on toasted ciabatta

    9.95

  • HAM AND SWISS MELT

    Hickory smoked ham and aged Swiss cheese topped with mixed greens, Roma tomatoes, and a honey mustard aioli served on toasted ciabatta bread

    9.95

  • BACON LETTUCE AND TOMATO

    Apple-smoked bacon, mixed greens, and roma tomatoes served with house made aioli on rustic sliced bread

    8.95

  • CHICKEN BACON CAESAR WRAP

    Slices of grilled chicken, apple smoked bacon with parmesan, fresh cut romaine lettuce and caesar dressing in a house made wrap

    9.95

  • CHICKEN PARMESAN

    A lightly Hand Breaded Chicken Breast superbly fried, topped with Diana sauce, mozzarella & provolone on toasted ciabatta

    Sandwich9.95

    Add Peppers1

  • OPEN FACE PORTABELLA

    Grilled Portabella cap topped with melted Gorgonzola cheese, caramelized onions, & Roma tomatoes, served open faced on house made foccacia, topped with lemon garlic aioli and spinach

    9.95

  • SANDWICH AND SOUP

    Choose between RB/HMSW/BLT paired with any soup or salad    11.95

Pasta

Lunch Pastas

  • ZITI CUCINA

    Cosi Cucina’s Signature Dish. Established with the restaurant itself in 1993, one of the most recognized pasta options you’ll find throughout our great city. Spicy Graziano’s Italian Sausage & Sun- Dried Tomatoes in a Zesty Tomato Cream Sauce tossed with Penne Pasta    10.95

  • GORGONZOLA FARFALLE

    Cosi Cucina's Signature Dish. Established with the restaurant itself in 1993, one of the most recognized pasta options you'll find throughout our great city. Spicy Graziano's Italian Sausage & Sun- Dried Tomatoes in a Zesty Tomato Cream Sauce tossed with Penne Pasta

    10.95

  • THE CLASSIC ITALY

    Our slow-cooked Graziano's Italian sausage links tossed with roasted bell peppers, red onions, a wild mushroom blend & sliced cherry tomatoes. Dressed with Diana over fettuccine noodles

    10.95

  • POTATO RAVIOLI

    Cheese-stuffed ravioli with pan-seared beef tips, thin sliced red onions, fried potatoes & apple- smoked bacon in a rich, smoky cream sauce

    13.95

  • FETTUCCINE PESTO

    House made pesto cream sauce drizzled with a red wine demi-glaze and garnished with diced Roma tomatoes V

    Entree10.95

    Add chicken2

    Add shrimp5

  • SMOKED CHICKEN PENNE

    Smoked chicken breast, diced roma tomatoes, wild mushrooms and basil tossed in a light cream sauce

    10.95

  • LOBSTER FARFALLE

    Tender lobster and diced roma tomatoes tossed in a rich brandy cream sauce

    20.95

  • SHRIMP SCAMPI FARFALLE

    Shrimp, baby spinach, bell peppers, broccoli and sun-dried tomatoes tossed in garlic scampi sauce

    18.95

  • SPICY SEAFOOD LINGUINI

    Shrimp, sea scallops and sliced calamari tossed with a spicy house made marinara saucej

    20.95

  • FETTUCCINE ALFREDO

    House made Alfredo sauce tossed with fettuccine pasta V

    Entree10.95

    Add chicken2

    Add meatballs4

    Add shrimp5

  • FRESH TOMATO LINGUINI

    Fresh sliced cherry tomatoes, a diced roma tomato blend, garlic & basil, tossed lightly in olive oil over a bed of linguini V

    Entree9.95

    Add chicken2

    Add shrimp5

  • MUSHROOM FARFALLE

    Wild mushrooms, diced Roma tomatoes, and shallots tossed with a sherry wine cream sauce V

    Entree10.95

    Add chicken2

    Add shrimp5

  • CHICKEN FLORENTINE

    Smoked chicken tossed in a light white wine alfredo sauce with sauteed bell peppers, spinach, garlic & herbs atop fettuccini noodles

    11.95

  • FETTUCCINE FESTIVA

    Butternut squash, diced Roma tomatoes, Bermuda onions, baby spinach, and broccoli in a cracked coriander sherry broth over fettuccine pasta, topped with toasted pine nuts V

    Entree11.95

    Add chicken2

    Add shrimp5

  • RIGATONI

    Baked pasta with ricotta, mozzarella, provolone & parmesan cheeses. Served with house made Alfredo & choice of Diana or fresh marinara V

    Entree11.95

    Add Graziano's sausage3

    Add meatballs4

    Add grilled or smoked chicken2

  • CLASSIC LASAGNA

    Graziano's Italian sausage, ricotta, and house made marinara sauce topped with melted mozzarella and provolone

    12.95

  • MUSHROOM LASAGNA

    Tiers of wild mushrooms, spinach, and pasta, with a rich chardonnay cream sauce topped with melted mozzarella and provolone cheese

    11.95

  • SPAGHETTI & MEATBALLS

    Two of our signature meatballs served on a bed of spaghetti noodles & dressed with Diana

    11.95
WOOD-FIRED PIZZA

WOOD-FIRED PIZZA

All of our Pizzas & Calzones are made to order with House Made Dough & Grande Mozzarella Cheese then cooked to a crisp texture & smoky flavor in our Wood-Burning Brick Oven.

*Our 700° oven may put a little char on the crust (this is normal).*

  • RENZO'S GRINDER

    Our signature Grinder Mix of Diana’s Ground Sausage, onions, pepperoncini peppers

    Pizza11.95

    Add Banana Peppers1

  • MEATBALL

    Our Signature House Made Meatballs sliced & topped with Mozzarella, House Alfredo Sauce & Italian Herbs with Diana

    11.95

  • SUPREME

    Graziano's Italian Sausage, Pepperoni, Wild Mushrooms, Grilled Onions, Roasted Bell Peppers, Black Olives, Mozzarella & House Made Marinara Sauce

    12.95

  • MARGHERITA

    Sun-Dried Tomatoes & Mozzarella with Fresh Basil V

    10.95

  • SAUSAGE AND PEPPERONI

    Graziano's Italian Sausage, Pepperoni, Roasted Bell Peppers, Mozzarella & House Made Marinara Sauce

    11.95

  • SMOKED CHICKEN

    Smoked Chicken, Sweet Caramelized Onions, Sliced Roma Tomatoes & Mozzarella, lightly topped with Gorgonzola & House Alfredo

    11.95

  • VEGETABLE

    Roasted Garlic, Wild Mushrooms, Sliced Roma Tomatoes, Roasted Bell Peppers, Grilled Onions & Fresh Basil V

    Pizza10.95

    Add Grande Mozzarella at no charge.

CREATE YOUR OWN PIZZA

Wood Fired Pizza Pie created by you! *Homemade dough, grande mozzarella & 1 protien and/or 1 veg or cheese.* $10

  • PROTEINS

    Graziano's Italian Sausage, Pepperoni, Grilled Chicken, Smoked Chicken, Smoked Bacon, Meatballs ($4) Shrimp ($5)

  • VEGGIES AND CHEESES

    Roasted Garlic, Grilled Onions, Sweet Caramelized Onions, Diced Roma Tomatoes, Sliced Roma Tomatoes, Sun-Dried Tomatoes, Roasted Bell Peppers, Black Olives, Green Olives, Wild Mushrooms, Banana Peppers, Spinach, Gorgonzola Cheese, Chevre Cheese